Pastry Cook I
Rosewood Hotel Group•Montecito, CA
259d•$22 - $23•Onsite
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About The Position
Rosewood Miramar Beach, a Rosewood Hotel, is looking for a talented and creative Pastry Cook. The Pastry Cook is responsible for prep, set up of the Pastry/Bake Shop to include, but not limited to, pastries, desserts, breads, ice creams, sorbets, creams, simple syrups, jams, displays/centerpieces in accordance with departmental quality standards and specifications. Maintain organization, cleanliness and sanitation of work areas and equipment.
