We are seeking a passionate and experienced Pastry Chef to join our culinary team at Amangiri. Reporting to the Executive Chef, the Pastry Chef oversees all dessert and pastry production for the property’s dining venues, events, and banquets. This leader is responsible for crafting exceptional pastries that reflect innovation, precision, and an elevated guest experience—while managing a dedicated team and ensuring consistency, creativity, and quality in every detail.
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Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree