Pastry Chef De Partie
Nemacolin•Farmington, PA
403d
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About The Position
The Pastry Chef De Partie at Nemacolin Resort is responsible for creating a variety of baked goods, desserts, and pastries while supervising kitchen operations. This role involves working in a dynamic environment, ensuring high-quality food production, and maintaining kitchen sanitation standards. The position offers an opportunity to be part of a prestigious luxury resort known for its exceptional dining experiences and commitment to employee growth.
