Pasta Clerk (PT)

Uncle Giuseppe's, Inc•Port Jefferson Station, NY

30d•Onsite

About The Position

Our Port Jefferson Station Store is seeking a PT Pasta Clerk for its Pasta/Mozzarella Department! This individual should enjoy making pasta and should very much love working in a gourmet store environment. Our Pasta Clerks are responsible for creating outstanding customer experiences through exceptional service. This individual will be responsible for making fresh pasta, packing products and merchandising products on our shelves for customer purchases.

Requirements

HS Diploma or equivalent
18 years or older
A minimum of 1 year of experience making pasta is required
Knowledge of packaging and/or production operations is preferred
Accuracy of daily packaging and/or production line record entries
Trained and proficient at company food safety and sanitation programs
Maintain the overall condition of the department, equipment, and inventory in accordance with current GMPs, company policies and regulatory requirements
Must be able to speak, read and communicate in the English language
Commitment to quality and a desire to learn the art of pasta making

Nice To Haves

Knowledge of packaging and/or production operations is preferred

Responsibilities

Accurately complete daily production batch and record entries
Make pasta products, following company recipes and standards
Will weigh and package pasta for freezer or refrigerator sales
Perform quality control for all packaging and/or production operations
Handle all pasta inventory with care to avoid damage to finished products
Visual inspection of overall appearance of finished product throughout the run to meet product specifications
Monitor for correct code date, label, seal integrity, and product quality throughout all processes
Maintain a neat and clean workspace
Will safely operate all department equipment for their intended use of making pasta
Other duties and functions as assigned