Part-Time Server

Kendal System Careers • Healdsburg, CA

2d • $20 - $25

About The Position

As a Server at Enso Village, you are an important part of creating a warm, welcoming, and enjoyable dining experience for our residents and guests. You will build meaningful connections through attentive, thoughtful service while ensuring each meal is served with care and professionalism. In this role, you will help uphold our standards for food and beverage service while contributing to a positive, community-focused atmosphere where residents feel valued and at home.

Requirements

• Experience: Previous food service experience is preferred.
• Technical Skills: Experience working with a POS system is beneficial.
• Language Proficiency: Proficiency in English, both written and verbal, is required.
• Certification: A Food Handler certification or the ability to obtain one is required.
• Schedule: Must be flexible to work days, evenings, weekends (including Saturdays and Sundays), and holidays as needed.
• Physical Requirements: Ability to stand and walk for up to 90% of the workday.
• Frequent bending, stooping, and stretching, especially in tight spaces.
• Ability to lift, carry, push, and hold up to 50 pounds.
• All candidates must undergo a background check and drug testing as part of the hiring process to ensure the well-being of our team and guests.

Responsibilities

• Greeting & Seating: Welcome and seat residents and guests in the dining area when no host is available.
• Guest Experience: Guide guests through their dining experience, maintaining full knowledge of the menu and preparation methods, and ensuring a seamless service from start to finish.
• Service Protocols: Follow the Food & Beverage sequence of service as outlined by the Dining Room Manager and Executive Chef, ensuring proper procedures are consistently adhered to.
• Table Maintenance: Set and reset tables before, during, and after service, ensuring that all silverware, glassware, share plates, and napkins are clean and polished.
• Pre-bussing & Bussing: Clear and clean tables as needed during service, removing used dishes and glassware to maintain a tidy environment.
• Food & Beverage Delivery: Assist in running food and beverages to tables, ensuring accuracy and timeliness.
• Opening & Closing Procedures: Complete opening and closing duties, including setting up and breaking down the dining area and performing side work throughout the shift.
• Cleanliness & Safety: Address spills and broken glassware/dishes immediately, using floor signs when necessary to maintain safety.
• Equipment Maintenance: Clean all equipment, tools, and supplies, and ensure that they are in good working order, following company policies and local health department guidelines.
• Teamwork & Communication: Collaborate with management, fellow servers, and staff to address guest needs, resolve any issues, and ensure smooth service.
• Positive Attitude: Maintain a positive, respectful, and enthusiastic attitude toward all team members and guests always.
• Additional Duties: Perform other related tasks as required by management.

Benefits

• Comprehensive Benefits : Medical, dental, and vision coverage available starting on your first day of employment.
• Life & Disability Insurance : Company-paid life insurance and long-term disability coverage.
• Retirement Savings : 403(b) plan with a generous employer match to help you plan for the future.
• Generous Paid Time Off : Paid annual vacation, sick days, personal days, and holidays.
• Healthy Meals : Subsidized organic, nutritious meals available daily.
• Professional Development : Opportunities for ongoing career growth and development within the organization.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed