Job Summary: The Server/Bartender is responsible for providing an excellent guest experience by delivering prompt, courteous, and knowledgeable service. This dual-role position requires both front-of-house serving duties and bartending responsibilities, including preparing and serving beverages, taking food orders, and maintaining a clean and organized work environment.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
101-250 employees