Roots Part Time Cook

BrentCare Behavioral HealthArgyle, TX
$18

About The Position

The Cook position will follow the specifications and guidelines set in place by the Executive Chef. The successful candidate will employ their culinary skills to play a critical role in maintaining and enhancing our residents’ satisfaction.

Requirements

  • Understanding of various cooking methods, ingredients, equipment and procedures
  • Ability to take direction and multitask
  • Accuracy and speed in handling emergency situations and providing solutions
  • Familiar with industry’s best practices

Nice To Haves

  • Experience working in a commercial kitchen preferred
  • Food Handler Certification
  • Valid Driver’s License

Responsibilities

  • Help in the preparation of food and drinks
  • Produce high quality meals
  • Ensure that the kitchen operates in a timely way that meets our quality standards
  • Fill in for the Executive Chef in planning and directing food preparation when necessary
  • Resourcefully solve any issues that arise and seize control of any problematic situation
  • Stock inventory appropriately
  • Comply with and enforce sanitation regulations and safety standards
  • Maintain a positive and professional approach with co-workers and residents
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