The Restaurant Server at Somerset Hills Hotel, a Tapestry Collection by Hilton, is responsible for ensuring that guests have an enjoyable dining experience by providing prompt and courteous food and beverage services. The role involves greeting and taking food and drink orders, serving the orders, and accommodating special needs or requests. The server must remain attentive to customers throughout their dining experience, adhering to service standards. Responsibilities also include completing restocking and cleaning duties, memorizing menu items and specials, maintaining cleanliness standards, controlling guest checks, and responding to customer inquiries. A professional appearance and demeanor are essential, along with the ability to handle customer service problems tactfully.
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Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees