Packing Operator

Koch Foods • Fairfield, OH

62d

About The Position

Primarily responsible for operating specific equipment. Set up and operate assigned equipment, ensuring production line starts on schedule. Examine product and identify any defects. Complete daily HACCP documentation and reports as required. Keep your assigned area clean and free of debris. All other relevant duties to the job. Safety is of the utmost importance; ability to adhere to Lock Out/Tag Out procedures, while ensuring all team members around you are also following the safety guidelines. Assist in developing and coaching other team members.

Requirements

• Ability to operate specific equipment
• Ability to set up and operate assigned equipment
• Ability to examine product and identify any defects
• Ability to complete daily HACCP documentation and reports
• Ability to adhere to Lock Out/Tag Out procedures
• Ability to ensure team members follow safety guidelines
• Ability to assist in developing and coaching other team members

Responsibilities

• Operating specific equipment
• Setting up and operating assigned equipment
• Ensuring production line starts on schedule
• Examining product and identifying any defects
• Completing daily HACCP documentation and reports
• Maintaining cleanliness of assigned area
• Adhering to Lock Out/Tag Out procedures
• Ensuring team members follow safety guidelines
• Assisting in developing and coaching other team members

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Industry: Food Manufacturing
• Education Level: No Education Listed
• Number of Employees: 5,001-10,000 employees