Packing Associate

Westfield Egg FarmLebanon, PA
33dOnsite

About The Position

The Packing Associate is responsible for pre-Inspecting, packing, & cleaning.

Requirements

  • No prior experience or training is required.
  • Ability to read a limited number of words in English.
  • Ability to print and speak simple sentences.
  • Ability to add or subtract two-digit numbers and multiply or divide with 10s and 100s.
  • Ability to perform operations with units of weight, measurements, volume and distance.
  • Completion of general safety and basic food safety training (provided by WEF).
  • Completion of egg packing procedure training (provided by WEF).
  • Complete support of and willing adherence to Westfield Egg Farm’s mission, vision, and core values. Applicant must hold these standards as his/her own.
  • At times, the Packing Associate will be privileged to information that should not be shared. The incumbent must maintain strict confidentiality in performing their duties, not spreading information to others.
  • Be honest and trustworthy
  • Be respectful
  • Demonstrate cultural awareness and sensitivity across a variety of cultures
  • Be flexible
  • Demonstrate sound work ethics
  • Ability to stand.
  • Ability to walk, to climb stairs and ladders, use hand to finger, handle or feel, reach with hands and arms, and talk or hear.
  • Ability to sit.
  • Ability to move about the facility.
  • Ability to frequently lift and/or move up to 50 pounds.
  • Required to seek assistance in the lifting of more than 50 pounds or use a crane or hoists.
  • Specific vision abilities required by this job include close vision, distance vision, color vision, and ability to adjust focus.

Responsibilities

  • Inspect eggs for leakers and Grade B quality.
  • Check cartons for any quality issues and verify that the correct type of carton has been loaded.
  • Ensure each carton is properly filled and meets packaging standards.
  • Maintain a clean and organized area around the packers; keep all cartons off the floor.
  • Unfold and prepare cases for use.
  • Place filled egg cartons into the correct cases.
  • Apply printed labels to each case, indicating product type and egg size.
  • Perform regular inspections of each packer to confirm correct labeling; document findings on the Label Inspection Form.
  • Verify that the code printer is functioning correctly by checking the legibility and accuracy of printed codes on cartons.
  • Clean processing equipment and the surrounding area at the end of production in accordance with food safety standards.
  • Remain attentive and focused during grader/packer operations.
  • Promptly report any suspicious activity or safety concerns to management.
  • Perform other duties as assigned.
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