Position Description: Repack butter products into designated packaging based on customer and company specifications Inspect items for quality, correct labeling, and expiration dates before repacking Weigh, seal, and label repacked products according to standard operating procedures Maintain clean and organized workstations while following food safety and sanitation protocols Communicate with team leads and supervisors regarding product shortages, damages, or quality issues Work in a cold storage environment (freezer/cooler) for extended periods Follow all safety guidelines and use proper protective equipment when required
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED