Overnight Warehouse Supervisor - Part Time/Seasonal
About The Position
A’BriTin is a premier catering and events company dedicated to creating exceptional culinary experiences for life’s most meaningful moments. Serving both corporate clients and private hosts, we specialize in weddings, celebrations, and special events across the Midwest. Our reputation is built on outstanding food, thoughtful service, and genuine relationships. We take pride in listening closely to our clients and treating them like family—building trust and delivering experiences that are seamless, memorable, and lasting. Position Overview We are seeking a reliable, hands-on Overnight Warehouse Supervisor to lead our weekend warehouse operations. This role is responsible for overseeing a small team while ensuring all equipment, supplies, and vehicles are cleaned, organized, prepped, and ready for the next day’s events. This is an active leadership role — you will be working alongside your team, not just directing from the sidelines.
Requirements
- Previous warehouse, catering, food service, or event operations experience preferred
- Prior supervisory, shift lead, or team leadership experience strongly preferred
- Demonstrated ability to manage a small team and maintain productivity during overnight hours
- Strong organizational skills with the ability to prioritize multiple tasks efficiently
- High attention to detail — able to spot errors before they become problems
- Ability to lift, push, and carry 50+ pounds regularly
- Able to stand, bend, walk, and perform repetitive tasks for extended periods
- Basic understanding of food safety and sanitation standards (ServSafe certification a plus)
- Comfortable operating warehouse equipment (dollies, carts, pallet jacks)
- Valid driver’s license (clean driving record preferred)
- Dependable, punctual, and accountable — weekend reliability is essential
- Strong communication skills and ability to give clear direction
Responsibilities
- Lead and supervise 2–4 team members during overnight shifts
- Set clear expectations at the beginning of each shift and hold team members accountable to productivity and quality standards
- Ensure all dishwashing, sanitation, and cleaning standards are consistently met and documented
- Perform quality checks on cleaned equipment and supplies before staging
- Oversee deep cleaning and warehouse organization to maintain operational efficiency
- Prepare and stage event equipment, rentals, décor, and supplies accurately according to event pull sheets
- Verify completeness and condition of items prior to loading
- Assist with unloading, sorting, and resetting trucks and trailers returning from events
- Support basic food preparation tasks in compliance with food safety standards
- Coordinate fleet vehicle scheduling, cleanliness, fueling, and readiness for next-day departures
- Identify damaged equipment, missing inventory, or maintenance needs and report promptly
- Maintain accurate labeling, storage systems, and inventory organization
- Ensure all safety protocols are followed, including proper lifting techniques and equipment handling
- Maintain a productive, respectful, and solutions-focused work environment
- Communicate operational updates, issues, or supply shortages to leadership in a timely manner
Benefits
- We offer competitive hourly pay, weekly pay, and a fun friendly atmosphere where ideas are encouraged.
- Accrued MN Sick & Safe Leave Time
- Employee Assistance Program
- additional Incentives and Rewards for employees
- a strong company culture.
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
