Too Sweet Cakes-posted about 4 hours ago
$17 - $19/Yr
Full-time • Entry Level
Onsite • Phoenix, AZ
1-10 employees

At Too Sweet Cakes, we are seeking reliable, detail-oriented Overnight Bakery Team Members to support our production operations. This role is part of our overnight bakery team and is responsible for executing production during late-night and early-morning hours to ensure orders are ready for daily distribution. The ideal candidate thrives in a fast-paced, team-driven kitchen environment and takes pride in consistency, organization, and craftsmanship.

  • Execute overnight production of wholesale baked goods according to daily and weekly schedules
  • Prepare ingredients, assemble products, and bake items following standardized recipes and procedures
  • Collaborate and communicate effectively with the Back of House Manager and overnight team
  • Operate bakery equipment safely and efficiently, including mixers, ovens, and other production tools
  • Monitor product quality throughout the baking process and make adjustments as needed
  • Maintain a clean, organized, and sanitary work environment in compliance with food safety standards
  • Ensure proper storage, labeling, and shelf-life management of all products
  • Work with urgency and accuracy to meet production deadlines and quality expectations
  • Perform additional tasks as assigned based on production and business needs
  • 1-2 years of baking or pastry experience is preferred but not required.
  • Understanding of proper pastry methods, techniques, and industry standards.
  • Food Handlers Certificate required.
  • A strong interest in high-quality baked goods and the food industry.
  • Excellent ability to manage time and meet deadlines efficiently.
  • Must be able to lift up to 25 lbs frequently and up to 50-75 lbs occasionally.
  • A keen eye for detail and quality control.
  • Open availability and schedule flexibility is a MUST.
  • Must be comfortable working early morning shifts.
  • A dynamic team environment where collaboration is key.
  • Opportunity to work at a growing local bakery known for its high-quality products.
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