Outpatient Dietitian

Sodexo•Needham, MA

1d•Onsite

About The Position

Come work for the world’s leading private employer of Registered Dietitians! Sodexo is hiring a Registered Dietitian for a full time outpatient role at Beth Israel Deaconess -Needham located in Needham, MA. BID Needham, part of the Beth Israel Lahey Health system, has served residents in Needham and other surrounding communities for more than 100 years. No weekends! What You'll Do provide compassionate outpatient care for adult patients with a variety of nutrition concerns; maintain a strong working knowledge of general nutrition, including diabetes and weight management; collaborate with physician leaders on program growth; and participate in community events and health fairs. What We Offer Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include: Medical, Dental, Vision Care and Wellness Programs 401(k) Plan with Matching Contributions Paid Time Off and Company Holidays Career Growth Opportunities and Tuition Reimbursement More extensive information is provided to new employees upon hire. What You Bring Registered Dietitian with licensure in Massachusetts; outpatient experience strongly preferred; excellent verbal and written communication skills; demonstrated ability to manage competing priorities and adapt to changing needs; a history of working independently with little direction and with a positive outlook; and a commitment to continued education in the nutrition field. Who We Are At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide. Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you’re happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. If you need assistance with the application process, please complete this form.

Requirements

Registered Dietitian with licensure in Massachusetts
excellent verbal and written communication skills
demonstrated ability to manage competing priorities and adapt to changing needs
a history of working independently with little direction and with a positive outlook
a commitment to continued education in the nutrition field
Meets eligibility requirements for Registered Dietitian Nutritionist (RD/RDN) by the Commission on Dietetic Registration (CDR) and will become registered within 120 days of hire. In some states and/or facilities the RD/RDN credentials is required at the time of hire
Certification/licensure as required by state(s) of practice. In some states and/or facilities state certification/licensure is required at the time of hire
Master's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)
For those eligible for the registration exam prior to 1/1/24: Bachelor's degree with completion of required coursework and supervised practice as dictated by the Accreditation Council for Education in Nutrition and Dietetics (ACEND)

Nice To Haves

outpatient experience strongly preferred

Responsibilities

provide compassionate outpatient care for adult patients with a variety of nutrition concerns
maintain a strong working knowledge of general nutrition, including diabetes and weight management
collaborate with physician leaders on program growth
participate in community events and health fairs