OSU Brewery Intern

McMenamins • Troutdale, OR

262d

About The Position

The Brewery Intern position at McMenamins involves handling various tasks associated with brewing beer. Interns will be responsible for ordering materials, analyzing fermentation cycles, maintaining organized records, and monitoring beer usage. The role requires controlling production elements such as temperature and cleanliness, maintaining tools and equipment, and using devices for beer production. The job can be physically demanding and requires mental agility, multitasking, and the ability to work both independently and as part of a team. Safety is a priority, and employees must report any safety concerns to management. Additionally, interns are expected to stay informed about company events, history, and products.

Requirements

• Previous brewing experience or education is required.
• Excellent customer service and communication skills.
• Flexible schedule including evenings, weekends, and holidays.
• Ability to remain calm and focused in a deadline-oriented work environment.
• Plan actions ahead, multi-task, organize, and structure work.
• Comply with safety and policy guidelines.

Responsibilities

• Handle tasks associated with brewing beer.
• Order materials used in the brewing process.
• Analyze and monitor beer fermentation cycles.
• Maintain clear and organized records.
• Monitor and forecast beer usage.
• Control production elements affecting beer production.
• Keep tools and equipment functional and well maintained.
• Use devices implemented in the production of beer.
• Perform duties as assigned by the Brewery Manager.

What This Job Offers

• Job Type: Part-time
• Career Level: Intern
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed