Organic Farm Apprentice - Oxford College of Emory University

Emory•Oxford, GA

8d•Onsite

About The Position

Reporting to the Oxford College Organic Farmer/Educator, this position is responsible for ground preparation, crop planting, care, weeding, etc. in support of Oxford's organic farm. Responsible for mowing, mulching, and general maintenance of grounds. Handles the picking, packing, and marketing of crops. Performs other related duties as required. ADDITIONAL JOB DETAILS: The Farm Apprentice reports to the Farmer/Educator and is directed by the Field and Post/Harvest managers. This position supports all operations of the farm including ground preparation, planting, crop care, harvest, post/harvest, and marketing. The job includes stooping, bending, walking on uneven ground, and lifting/carrying up to 50 pounds at a time. It also requires working with others: your supervisor, managers, colleagues, and student workers. Apprentices must be able to work with others and train/direct students in tasks in the field, barn, and office settings. As an apprentice grows in the role, there is an opportunity to move up to the grower position after 6-18 months on the job depending on prior experience and job performance. The grower position includes more responsibility for the duties of the farm apprentice.

Requirements

A high school diploma, or a Bachelor's degree, or an equivalent combination of education, training, and experience.
Apprentices must be able to work with others

Nice To Haves

Prefer knowledge of organic farming practices, marketing of produce, and the local food movement.
Horticulture skills of propagation, weeding, scouting, and harvest are also preferred.
High school diploma plus 2 years relevant experience, bachelor’s degree, or an equivalent combination of education, training, and experience is required.