Order Selector
About The Position
PIT case selection in a control temp environment ranging from below zero to above 80 degrees Responsible for operating an electric pallet jack or forklift, selecting the correct products from warehouse racking, labeling product using RF label technology, palletizing product as it is selected to build customer orders, and delivering product to the dock in a safe and efficient manner. Hand selects orders within various warehouse environments of fluctuating temperatures, including Dry, Cooler, and Freezer, operates assigned RF unit to create labels, correctly places labels on product, stacks product on pallets in accordance with proper selecting procedures (e.g., no stacking heavy-on-light, labels facing out, etc.), stages pallets for loading on proper dock locations, stretch-wraps product on loading dock, maintains and safely operates all assigned equipment, including but not limited to pallet jack, RF unit, and personal protective equipment, and performs pre and post-trip inspections of equipment. This position requires working until all products are accurately selected and loaded including potential overtime on holidays and weekends. Essential skills include the ability to meet or exceed minimum efficiency levels established through an engineered production standard, working rapidly at a constant pace for the entire shift in a fast-paced environment, meeting or exceeding established cases per error goals, and developing a good working knowledge of product, placement, and inventory control techniques and procedures. Basic requirements include being over the age of 18, the ability to read, write, and communicate effectively in English as it relates to the job and safety requirements, basic arithmetic skills, and adequate physical fitness.
Requirements
- ability to meet or exceed minimum efficiency levels established through an engineered production standard
- working rapidly at a constant pace for the entire shift in a fast-paced environment
- meeting or exceeding established cases per error goals
- developing a good working knowledge of product, placement, and inventory control techniques and procedures
- being over the age of 18
- the ability to read, write, and communicate effectively in English as it relates to the job and safety requirements
- basic arithmetic skills
- adequate physical fitness
Nice To Haves
- Prior exp. Of PIT and case selection food warehouse exp.
- Food warehouse exp.
- selection exp.
- working on production
Responsibilities
- operating an electric pallet jack or forklift
- selecting the correct products from warehouse racking
- labeling product using RF label technology
- palletizing product as it is selected to build customer orders
- delivering product to the dock in a safe and efficient manner
- Hand selects orders within various warehouse environments of fluctuating temperatures, including Dry, Cooler, and Freezer
- operates assigned RF unit to create labels
- correctly places labels on product
- stacks product on pallets in accordance with proper selecting procedures (e.g., no stacking heavy-on-light, labels facing out, etc.)
- stages pallets for loading on proper dock locations
- stretch-wraps product on loading dock
- maintains and safely operates all assigned equipment, including but not limited to pallet jack, RF unit, and personal protective equipment
- performs pre and post-trip inspections of equipment
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
251-500 employees
