Provide labor necessary to identify, receive, and ship cases and bottles of wines and spirits, moving products from location to location and/or loading and unloading of trucks. Essential Duties and Responsibilities include the following. Other duties may be assigned. Knowledge of how to slot product and how to maintain slots and inventory in the computerized inventory system. To accurately, consistently and safely follow directions; involved in receiving, stock rotation, or shipping of cases or bottles of wines and spirits in various locations throughout the warehouse and/or in loading or unloading of trucks. Including any or all of the following activities: Operating various pieces of warehouse equipment (Cherry Pickers, Forklifts, Slip-sheets, Clamp Pickers, Electric Floor jacks, etc.) to include daily maintenance. OSHA certified Maintaining computerized inventory control records over every product movement – receipts, shipments, transfers within the warehouse from one location to another, product returns, etc. pick, pack, palletize, wrap and tag special transfer orders Qualifications: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED