SUMMARY Raw Operator/Roaster will feed Roaster with correct amounts of quality product according to customer requirements. The process entails the following, daily set up (Inventory, Lot # Validation), maintain 5s (clean and organize), changeovers (SSOP), Batch Making (mixing ingredients, per specifications), packing (labeling, form boxes, per specifications) HACCP forms, consumption of material and RAF reporting. Raw Operator/Roaster will communicate and document efficiency standards while reporting inefficiencies to supervisor
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
251-500 employees