Operator 3, Machine Liquid--Utility(D) (St. Albans, US, 05478)

Barry Callebaut AGSaint Albans, WV
37dOnsite

About The Position

Barry Callebaut is a global organization poised for growth; a company which has embraced the vision to delight its customers, while out-performing its competitors, a business which is committed to sustainability, has innovation in its DNA, is a leader in complex manufacturing and supply chain solutions and is focused on being a best-in-class employer. Barry Callebaut seeks diverse and passionate people who thrive in a dynamic environment, focused on continuous learning, living BC's Values and of course loving chocolate. The Operator 3, Machine Liquid - Utility is responsible for all phases of transforming raw materials into finished product.

Requirements

  • High school diploma or GED
  • Excellent communication skills both written and oral
  • Ability to lead a small team through soft skills (delegation, teamwork, problem solving)
  • Math skills, required (addition, subtraction, multiplication, division)
  • Minimum two (2) years food manufacturing experience, required
  • Basic computer knowledge, required
  • Ability to stand on concrete floor for long periods of time
  • Bend, squat, stretch, reach: frequently
  • Ability to climb stairs, often
  • Must be able to lift minimum of 50lbs, often
  • Comfortable working at heights
  • Must be able to work in a variety of weather conditions and temperatures in the facility
  • Noise level can exceed 0.85 decibels

Nice To Haves

  • Trained in Quality/Sensory, preferred
  • Trained in Chocolate Manufacturing, preferred

Responsibilities

  • Perform the duties of an Operator 2, Machine Liquid - Mixer & Refiner
  • Perform the duties of an Operator 3, Machine Liquid - Coating
  • Adjust pre-refiner/refiner and conch temperatures and product fineness according to recipe and customer specifications
  • Manually add raw materials like powders, fat, flavors and emulsifiers in different parts of the process according to recipes
  • Verify viscosity of finished product and adjust as needed
  • Enter recipe data according to production schedule
  • Record raw material incoming number on production order sheet
  • Enters performance confirmations and shift information into SAP
  • Pump product from conches to finished/vertical tanks according to production schedule
  • Conduct basic and preventative maintenance, report improvements as needed
  • Sample finished products
  • Requesting and transferring raw materials from storage silo to daily bin
  • Lead small team projects
  • Break coverage
  • PTO coverage
  • Train level 2 and level 3 Machine Operators

Benefits

  • Competitive salary and comprehensive benefits package
  • 12 paid holidays, generous PTO, plus your birthday off
  • Environment that welcomes workplace flexibility
  • An atmosphere where diversity is embraced, and inclusivity is second nature. We call it #OneBC! Just ask our champions with the Americas Women's Forum and the Racial Equality Forum!
  • Ability to grow personally and professionally within an organization that values development and internal career growth
  • Be part of our mission in making sustainability the norm through Forever Chocolate with priorities centered around prospering farmers, zero child labor, carbon and forest positive, and creating 100% sustainable ingredients in all of our products.

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What This Job Offers

Job Type

Full-time

Career Level

Mid Level

Industry

Food Manufacturing

Education Level

High school or GED

Number of Employees

5,001-10,000 employees

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