Operations Manager (Store Level)

Papa John'sBuford, GA
78d

About The Position

This position requires successful restaurant management or supervision experience, with a preference for candidates who have a high school diploma or equivalent. The role involves managing various aspects of restaurant operations, ensuring compliance with food service regulations, and maintaining high standards of customer service. Candidates must be able to work long hours, including nights and weekends, and be prepared for emergencies as they arise. This is an exempt, salaried position, and employment is contingent upon satisfactory results of a background check.

Requirements

  • Successful restaurant management or supervision experience preferred
  • High school diploma (or equivalent) required
  • Serv-Safe/Local/State Food Service Certification
  • Cash management skills
  • Bilingual in certain markets
  • Valid driver's license and proof of insurance
  • Ability to drive and have a satisfactory vehicle
  • Must be 18 years of age or older
  • Ability to work long hours, scheduled or unscheduled

Nice To Haves

  • Familiarity with restaurant management software, like POS, ATS and web-based scheduling preferred

Responsibilities

  • Manage restaurant operations and staff
  • Ensure compliance with food service regulations
  • Maintain high standards of customer service
  • Handle cash management and financial transactions
  • Utilize restaurant management software effectively
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