Operations Manager, Food

SGSNorth Sioux City, SD
5d

About The Position

We are SGS – the world's leading testing, inspection and certification company. We are recognized as the global benchmark for sustainability, quality and integrity. Our 99,600 employees operate a network of 2,600 offices and laboratories, working together to enable a better, safer and more interconnected world. Responsible for the implementation of primary goals, operating plans, policies, and short and long range objectives for the business unit.

Requirements

  • 4-year degree in Microbiology/Chemistry/Food Science or a related field or equivalent work experience Required
  • 7+ years previous experience in operations/ management role Required
  • 3 plus years in a supervisory role Required
  • Knowledge of LIMS Required
  • Effective problem prevention and problem solving skills. Required
  • Written and verbal communication skills necessary to cross multiple disciplines.

Responsibilities

  • Ensures that the Quality Management System is implemented and maintained in accordance with the ISO 17025 standard
  • Is knowledgeable of the scope of all processes under his/her supervision
  • Maintains records and manages all aspects of testing activities
  • Facilitates operational concerns
  • Coordinates purchasing requests
  • Manage operations to maintain or improve efficiency and quality of laboratory
  • Ensures accurate and consistent testing procedures
  • Hires personnel and oversees all employee related issues
  • Determines technical training needs of personnel
  • Conducts employee performance reviews and provides ongoing guidance for continued employee development
  • Maintain a fair and positive work environment
  • Represents organization to major customers, government agencies, and the public
  • Communicate operational difficulties and delays to Client Service Department
  • Communicate necessary changes or information to department personnel.
  • Responds to customer inquiries and provides professional advice
  • Ensures that all health and safety regulations are followed
  • Contribute to and maintain an active safety program for all departments
  • Organize and maintain documentation of all laboratory quality activities
  • Report on the performance of the Quality Management System to senior management for review and as a basis for improvement of the system.
  • Ensure compliance to ISO 17025 standards are maintained
  • Performs other duties as assigned.
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