The position involves coordinating and scheduling new program roll-outs and managing roll-out teams. The role requires collaboration with other departments to ensure timely ordering and delivery of necessary supplies and materials for efficient roll-outs. The individual will maintain budget compliance through review and approval of invoicing, ensure training compliance and completion through Computer-Based Training (CBTs) and by conducting training classes for new programs that affect operations. Additionally, the role includes conducting routine training meetings for management, overseeing the business unit's store auditing processes, providing analysis of various reports, ensuring delivery of routine communication on Operational Excellence programs, and attending the Annual Summit for new programs and roll-outs. The position demands adherence to the company's operating policy of legal, ethical, and moral practices, and the ability to perform multiple tasks in a fast-paced and detail-oriented environment.
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Job Type
Full-time
Career Level
Mid Level
Industry
Food and Beverage Retailers
Education Level
Bachelor's degree