Onsite Event Coordinator (Part Time)

Fooda • Burbank, CA

51d • $22 - $23 • Onsite

About The Position

We believe a workplace food program is something employees should love and look forward to every day.  It all began in 2011 when a group of office workers at a major logistics company in Chicago had a lunch problem.  Nearby options were limited, and the team was spending too much time and money traveling around the city to their favorite restaurants.  They had an idea: bring Chicago's local restaurant culture inside the office and that's when Fooda was born.  Today, we operate in 45+ cities and have served over 100 million meals. Fooda is recruiting a part-time Event Coordinator dedicated to one of our clients in Burbank, CA. You will be on-site at their office and assist managing a dynamic workplace food program.  This is an excellent opportunity for candidates with a hospitality or events background who are eager to learn about food service, work with great customers, and support a broad network of local restaurants.

Requirements

• You are looking for a steady part-time job between the hours of 10:45AM-2:45PM, Tuesday - Thursday. Possibility of additional hours depending on needs.
• You have a car and are willing to drive to every day to Burbank, CA.
• You love building relationships with customers and enjoy customer service.
• You are friendly, high energy and love interacting with other people.
• You are resourceful, exhibit grace under pressure, and know you're capable of finding solutions.
• You are organized and detail oriented. Type-A personality is a plus!
• You are savvy with technology.

Nice To Haves

• Prior catering or serving experience preferred.

Responsibilities

• Ensure we are providing a high-quality lunch service experience day-in and day-out.
• Receive Delivery Drivers and Popup restaurants on-site each day
• Ensure the setup is organized, clean, and aesthetically-pleasing.
• Provide on-site customer service to resolve issues promptly.
• Audit restaurant partners to ensure consistency and excellence.
• Problem-solve for issues such as late restaurant arrivals, order complaints, and on-site technology.
• Gain competency with Fooda's technology and standard operations procedures.

Benefits

• Competitive wages - $22.00-$23.00 depending on experience
• Monthly cell phone stipend
• 401k retirement savings plan with company match
• Accrued paid time off
• Long-term opportunities for advancement within Fooda
• Networking opportunities for work or career with local restaurants

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed
• Number of Employees: 101-250 employees