Aroma360-posted 3 months ago
Miami, FL
101-250 employees

Welcome To SORA By Hotel Collection! The position involves various responsibilities including event setup, food and beverage service, table maintenance, guest interaction, team collaboration, food safety adherence, and replenishment of buffet items. You will be expected to set up tables, chairs, linens, and decorations according to specific event requirements, serve meals and beverages to guests, maintain cleanliness in service areas, and interact with guests to ensure a pleasant experience.

  • Setting up tables, chairs, linens, and decorations according to specific event requirements.
  • Serving plated meals, buffet items, coffee, and beverages to guests in a professional and timely manner.
  • Promptly clearing and bussing tables, cleaning, and maintaining the cleanliness of service areas and stations.
  • Greeting guests, answering menu inquiries, responding to special requests, and addressing any concerns or complaints.
  • Working with kitchen staff and other team members to ensure smooth and efficient service flow.
  • Adhering to food safety standards, maintaining sanitation, and reporting accidents or unsafe conditions.
  • Monitoring and replenishing buffet items and ensuring tableware is clean and presentable.
  • Strong interpersonal and communication skills for effective guest interaction.
  • Ability to stand and walk for extended periods, and lift and carry heavy trays or equipment.
  • Ability to work on-call, often on short notice, for events that can be scheduled on nights, weekends, and holidays.
  • Ability to work effectively as part of a team in a fast-paced environment.
  • Familiarity with food safety regulations and best practices.
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