The Four Seasons Hotel Philadelphia is seeking a On-Call Bartender to join our food & beverage team. Our bartenders will utilize their knowledge and expertise in the areas of beverage to prepare and serve a selection of wine, spirits, and cocktails that appeals directly to the guests’ taste. The bartender will have a strong knowledge of food menu with the ability to offer suggestions. The bartender will monitor guests at the bar and complete guest requests to ascertain satisfaction and ensure exceptional service. The bartender works harmoniously and professionally with co-workers to maintain inventory, make beverages, offer food and beverage pairings.
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees