On-Call Banquet House Attendant

Four Seasons Hotels Ltd.•Fort Lauderdale, FL

55d

About The Position

The Banquet House Attendant is responsible for the set-up and breakdown of banquet event spaces as specified by the banquet event order, including tables, chairs, buffets, skirting, and props and maintains the cleanliness and condition of all banquet function space.

Requirements

Prior experience in banquet service, preferably in a luxury hotel or resort.
Excellent personal presentation and interpersonal skills.
Strong time management skills: ability to multi-task, set priorities, and adjust to changing conditions. Willing to work in a fast-paced environment.
Excellent communication and interpersonal skills; ability to work closely with other departments and communicate clearly and effectively with colleagues and guests.
Ability to lift, carry, and move up to 40 lbs.

Responsibilities

Set-up, breakdown, and clean tables, chairs, buffets, skirting, and props as specified by the banquet event order.
Stock linen, china, silver and glassware and supplies for service.
Maintain cleanliness and condition of all banquet function space.