On Call Banquet Bartender

Sonesta Charlotte, NC • Charlotte, NC

1d

About The Position

Job Overview: Prepare beverages and/or serve alcoholic and non-alcoholic beverages for guests during banquet/ catering functions.

Requirements

• Basic reading, writing, and math skills.
• Specialized knowledge of bartending and mixing drinks; knowledge of liquor brands, beer, wine, champagne, non-alcoholic beverages, designated glassware, preparation methods and garnishments.
• Formal bartending training preferred.
• Must meet state legal age requirements.
• Must speak fluent English.
• Carrying or lifting up to 50 pounds
• moving about the bar , lounge and kitchen
• Bending, stooping, kneeling
• Communication skills are utilized a significant amount of time when interacting with guests, servers, and supervisor.
• Reading and writing abilities are utilized often when taking orders, describing cocktail items, completing paperwork, etc.
• Basic math skills are frequently utilized when handling cash and credit.
• Alcohol awareness certification and /or food service permit or valid health/food handler card as required by local or state government agency.
• May be required to work nights, weekends, and/or holidays.

Nice To Haves

• Formal bartending training preferred.

Responsibilities

• Set up banquet bar including all liquor, mixes, ice, garnishes, glassware and supplies; inventory unused liquor and beverages. Perform pre- and post-shift sidework (set-up cart, empty ice-bins, securing liquor, etc.).
• Prepare and serve beverages in a prompt and professional manner in accordance with established standards and responsible alcohol service.
• Greet guests pleasantly as they approach the bar; promote house drinks and utilize up-selling skills when applicable to maximize sales.
• Adhere to established pouring standards and drink recipes to provide a consistent product to the guests and to control costs.
• Monitor guest behavior and guest alcohol consumption or impaired condition of customers; check identification whenever the age of a guest requesting an alcoholic beverage service is questionable.
• Follow procedures to (1) ensure the security and proper storage of liquor and beverage items, (2) ensure the security of monies, credit and financial transactions if applicable, (3) replenish/requisition supplies in a timely and efficient manner, and (4) to minimize waste and misuse of liquor.
• Complete paperwork such as consumption reports, incident reports, etc., according to specified procedures.
• Perform other duties as assigned.

Benefits

• Medical, Dental and Vision Insurance
• Health Savings Account with Company Match
• 401(k) Retirement Plan with Company Match
• Paid Vacation and Sick Days
• Sonesta Hotel Discounts
• Educational Assistance
• Paid Parental Leave
• Company Paid Life Insurance
• Company Paid Short Term and Long Term Disability Insurance
• Various Employee Perks and Discounts
• Hospital Indemnity
• Critical Illness Insurance
• Accident Insurance

What This Job Offers

• Career Level: Entry Level
• Education Level: No Education Listed