Oceana Coffee Shop Barista (Part-Time)

MPB Hotel LLCLantana, FL
19hOnsite

About The Position

Join the Eau Resort & Spa Team! Are You Ready to Make an Impact? We’re looking for dynamic, passionate, and flexible team members to ensure our guests receive an unforgettable experience. At Eau Resort & Spa, we don’t just offer a job—we offer a place where you can grow, make meaningful connections, and take pride in the difference you make. We are seeking a Barista to join our team. As a key member of the Eau Resort & Spa team, you will play an essential role in delivering exceptional service to our guests, upholding the standards of our Forbes Five-Star resort. The Barista will be responsible for preparing and serving hot and cold drinks such as coffee, tea, artisan and specialty beverages, and scooping ice cream from the ice cream cart. This role includes cleaning and sanitizing work areas, utensils, equipment, service and seating areas. The Barista will also describe menu items and suggest products to customers, while producing quality products that exceeds the guest's expectations, hotel luxury standards, and is delivered in a friendly and professional manner. The ideal candidate will exemplify the philosophy and mission of Eau Resort & Spa. We have a part-time position available. This role is a flexible position (AM / PM), and all candidates must be able to work weekends, holidays, and nights. This role is designated for our onsite coffee shop, Oceana.

Requirements

  • Minimum of 18 years of age to serve alcoholic beverages.
  • Food handling certificate.
  • Ability to satisfactorily communicate in English with guests, management and co-workers to their understanding.
  • Ability to provide legible communication.
  • A commitment to excellence and a passion for service
  • A positive attitude and a collaborative spirit
  • Flexibility to work weekends and holidays
  • A desire to be part of a team that genuinely cares about each other and our guests

Nice To Haves

  • Prior barista training.

Responsibilities

  • Preparing and serving hot and cold drinks such as coffee, tea, artisan and specialty beverages
  • Scooping ice cream from the ice cream cart
  • Cleaning and sanitizing work areas, utensils, equipment, service and seating areas
  • Describe menu items and suggest products to customers
  • Producing quality products that exceeds the guest's expectations, hotel luxury standards, and is delivered in a friendly and professional manner
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