Nutritional II, Per Diem,1st & 2nd Shift, Nutritional Services

Day Kimball Hospital•Putnam, CT

32d•Onsite

About The Position

As the Nutritional II, you will be a vital member of a dynamic team resposible for… Prepares, stores and serves a variety of foods for hospital customers and special functions.

Requirements

High school graduate or equivalent preferred.
Prior experience preferred, but not required.
Ability to recognize food items which are unsuitable for service.
Ability to safely utilize commercial cooking and preparation equipment
Understand and apply basic sanitation and storage principles.
Required to read, write and understand verbal and written instructions.
Possess a pleasant, respectful and enthusiastic manner toward others.

Responsibilities

Prepares, sets up and serves hot and cold food items needed for customer meal services.
Preforms basic cooking duties.
Cleans and sanitizes work area, equipment, and dishes.
Maintains and sets up work area; restocking all items as needed
Perform cash register duties.
Assists with other duties as assigned