Nutrition Technician

Rutland Regional Medical CenterRutland, VT
53d

About The Position

Performs a variety of functions that assure patients are receiving appropriate and timely nourishment. Collects and transports meals and related items between the kitchen and inpatient areas. Practices safe food handling and storage techniques.

Requirements

  • High School diploma or equivalent or evidence of obtaining.
  • Ability to follow oral and written instructions.
  • Demonstrates safe food handling skills.
  • Knowledge of proper temperature zones for hot and cold foods and refrigeration.
  • Knowledge of regular and modified diets.
  • Demonstrates excellent customer service standards.
  • Demonstrates moderate knowledge of basic computer skills.

Nice To Haves

  • Prior experience in healthcare food service desirable.

Responsibilities

  • Collects and transports meals and related items between the kitchen and inpatient areas.
  • Practices safe food handling and storage techniques.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Hospitals

Education Level

High school or GED

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