NUTRITION SVC CLERK

Morris Hospital • Morris, IL

2d • $17 - $26

About The Position

Greets telephone clients and takes meal orders. Demonstrates excellent telephone skills. Processes orders. Checks trays and expedites meals.  Follows D-10 standards and philosophy. Keeps accurate department records. Demonstrates a commitment to quality and the concept of teamwork.

Requirements

• Ability to read and write is required.
• Current Food Service Sanitation Certificate or Illinois Food Handler Training Certificate.  Or must obtain one of the previously listed within 30 days of date of hire.
• Experience in computers necessary.
• Excellent telephone skills are required.
• Must demonstrate high standards of personal cleanliness and hygiene.
• Must demonstrate good social skills and a commitment to quality.
• Must demonstrate a willingness to work as a member of a team.
• Must demonstrate excellent communication skills.

Nice To Haves

• High school diploma or equivalent preferred.
• Associates degree in dietetics preferred.
• Two years experience in hospital food service preferred.

Benefits

• Medical, dental, vision plans
• Paid time off
• Retirement plan, including immediate 100% vesting
• Life insurance
• Disability coverage
• Nurse residency program
• Wellness program
• Health club / gym membership reimbursement
• Reward & Recognition programs
• Tuition Reimbursement
• Employee Assistance Program

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 501-1,000 employees