Nutrition Attendant

Providence • Missoula, MT

7d

About The Position

Under general supervision you will perform a variety of tasks including working directly with Registered Dietitians, Registered Nurses, Certified Nursing Assistants and Executive Chefs to provide well-plated, visually appealing, and flavorful food. You will gain experience in a healthcare setting, learn about safe food handling and therapeutic diets, while also creating opportunity for continued professional growth. Providence caregivers are not simply valued – they’re invaluable. Join our team at Providence St. Patrick Hospital and thrive in our culture of patient-focused, whole-person care built on understanding, commitment, and mutual respect. Your voice matters here, because we know that to inspire and retain the best people, we must empower them. Available openings: 1.0 Day 1.0 Evening 0.8 Variable 0.5 Day

Nice To Haves

• 3 months of Food service, bussing, or waiting experience

Benefits

• Our best-in-class benefits are uniquely designed to support you and your family in staying well, growing professionally, and achieving financial security.
• We take care of you, so you can focus on delivering our Mission of caring for everyone, especially the most vulnerable in our communities.
• Accepting a new position at another facility that is part of the Providence family of organizations may change your current benefits.
• Changes in benefits, including paid time-off, happen for various reasons.
• These reasons can include changes of Legal Employer, FTE, Union, location, time-off plan policies, availability of health and welfare benefit plan offerings, and other various reasons.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed