Nutrition Assistant (Full Time)
About The Position
The Nutrition Assistant is at the forefront of customer service, providing patients and guests with service above and beyond expectations to ensure a memorable food and dining experience. The Nutrition Assistant ensures that all records pertaining to patient meals and diets are kept up to date and compiles reports concerning patient diets and monthly statistics. He / She must demonstrate the knowledge and skills necessary to provide care appropriate to the age of the patients served. The individual must demonstrate knowledge of the principles of growth and development over the life span and possess the ability to assess data reflective of the patient's status and interpret the appropriate information needed to identify each patient's requirements relative to his or her age-specific needs and to provide the care needed as described in the department's policies and procedures.
Requirements
- Must be a high school graduate or have obtained a GED certificate.
- Must have the ability to speak and read English and be able to follow verbal directions.
- Ability to read Dietary manual
Nice To Haves
- Office experience preferred.
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
501-1,000 employees
