Nutrition Assistant I

CommonSpirit HealthLufkin, TX
15dOnsite

About The Position

As a Nutrition Assistant, you will assist in delivering high-quality, safe, and efficient food services to patients and staff. Every day you will prepare and deliver meal trays, assist with food preparation, maintain cleanliness, ensure food safety compliance, and interact with patients regarding dietary needs. Follows healthcare foodservice industry standards, regulations, guidelines and procedures including monitoring and maintaining food temperatures during cooking, holding, and storage processes. Avoids cross-contamination of foods and adheres to personal hygiene requirements. Maintains proper labeling of food products and ensures storage of food equipment, and machinery per regulations & facility guidelines Prepares and serves food within guidelines of menu & dietary requirements using required kitchen utensils and equipment. Follows organizational standards and guidelines for a high quality patient and customer experience. Ensures proper meal portioning and an aesthetically pleasing presentation

Requirements

  • One (1) year of Food Service or Customer Service Experience
  • Food Handler Permit: TX, within 30 Days
  • Servsafe Certification, within 30 Days

Nice To Haves

  • High School Graduate or GED
  • Cashier experience

Responsibilities

  • prepare and deliver meal trays
  • assist with food preparation
  • maintain cleanliness
  • ensure food safety compliance
  • interact with patients regarding dietary needs
  • monitoring and maintaining food temperatures during cooking, holding, and storage processes
  • Avoids cross-contamination of foods and adheres to personal hygiene requirements
  • Maintains proper labeling of food products and ensures storage of food equipment, and machinery per regulations & facility guidelines
  • Prepares and serves food within guidelines of menu & dietary requirements using required kitchen utensils and equipment
  • Follows organizational standards and guidelines for a high quality patient and customer experience
  • Ensures proper meal portioning and an aesthetically pleasing presentation

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

5,001-10,000 employees

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