Under supervision of the Site Manager, to assist in preparing and serving food; to assist in maintaining food service facilities in a clean and sanitary condition; to assist in the operation of a cafeteria snack bar or satellite cafeteria; to do related work as required.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
501-1,000 employees