Non Food Handler - Ernie Davis Dining Hall

Syracuse UniversitySyracuse, NY
381d$38,688 - $42,994

About The Position

The Non Food Handler position at Ernie Davis Dining Hall involves performing various duties related to food service and sanitation. The role is essential for maintaining cleanliness and operational efficiency in the dining hall, ensuring that all health and safety regulations are adhered to while providing a pleasant dining experience for students and staff.

Requirements

  • Ability to read, write, and follow instructions.
  • Ability to record temperatures on dish machines, freezers, etc.

Responsibilities

  • Load and operate a dishwashing machine.
  • Remove and store washed dishes, glasses, cups, silverware, etc.
  • Wash pots, pans, and cooking utensils.
  • Mop floors, wash walls, windows, cabinets, shelves, equipment, etc., including locker room and bathroom areas.
  • Clear and clean tables and dispose of trash and garbage.
  • Observe safety and health regulations and maintain the highest standards of sanitation.
  • May move materials into and out of storage area.
  • May fill milk and beverage dispensers and replenish as needed.

Benefits

  • Competitive hourly pay ranging from $18.60 to $20.67.
  • Full-time employment with potential for benefits.

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Industry

Educational Services

Education Level

No Education Listed

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