Night Shift Quality Control Supervisor

Bongards' Creameries CareerHumboldt, TN
8dOnsite

About The Position

Bongards’ Creameries is seeking a Night Shift Quality Control Supervisor based out of our Humboldt facility. The Quality Control Supervisor is responsible for monitoring and enforcement of HACCP, GMP and related processes for Bongards cheese products.

Requirements

  • Bachelor’s Degree in Food Science or related field is preferred
  • HACCP and/or PCQI Certification preferred
  • Will consider candidate without a degree if they have commensurate experience
  • Two to Four years of Food Manufacturing Quality Control experience
  • One to Three years of Laboratory experience
  • Excellent Math and Reading skills
  • Excellent interpersonal, organizational and communication skills
  • Excellent attention to detail and accuracy
  • Ability to manage multiple priorities while meeting deadlines
  • Ability to work independently on assigned duties
  • Familiar with safe handling of chemicals and reagents
  • Successfully complete annual Split sample Test and On-Site Evaluation every 2 years for certification
  • Work as part of a team
  • Must adhere to and follow all Safety, GMP, other quality guidelines
  • Must report all food safety problems to immediate supervisor or designated replacement
  • Office in a food manufacturing environment
  • Extended periods of sitting, standing and typing on a computer is required
  • Must be able to lift up to 50 lbs
  • Schedule: Night Shift 8:00pm to 4:00am Sunday – Thursday with flexible availability as business needs require

Nice To Haves

  • Experience with Processed Cheese highly desired

Responsibilities

  • Perform physical testing of raw and finished cheese products to ensure within Bongards specifications
  • Perform environmental testing to ensure equipment and surrounding are adequate to produce safe finished product
  • Monitor and enforce GMP program
  • Verify HACCP compliance, take corrective action as necessary
  • Responsible for the coordination of Product Hold, Evaluation and Release Program
  • Work with QA Manager on customer complaints
  • Serve as a backup for any QC Technician coverage gap in the schedule
  • Enter finished product releases into ROSS system
  • Perform in-house quality audits, maintain electronic recordkeeping for quality, assist with food security and defense program
  • Must report all food safety and quality concerns to immediate supervisor or designated replacement
  • Keep work area neat, clean and organized
  • Other duties as assigned

Benefits

  • Medical
  • Prescription Drug
  • Dental
  • Vision
  • Paid time off (PTO)
  • 401(k) with company match
  • Disability, life and voluntary insurance
  • Employee Assistance Program
  • Profit Sharing
  • Internal Career Opportunities
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