Multi-Outlet Cook

Caesars Entertainment•Black Hawk, CO

7d•$20 - $23

About The Position

Multi-Outlet Cook – Casino Kitchen Bring your culinary skills to an exciting casino environment! Join a dynamic team where you’ll prepare dishes for multiple outlets—fine dining steakhouse, quick-serve venues, event dining, and more. If you thrive in a fast-paced kitchen and love variety, this is the role for you.

Requirements

Previous experience in a high-volume kitchen and customer-facing environment preferred but not required.
Ability to work accurately in a fast-paced setting.
Knowledge of PPE and sanitation laws.
Strong communication and guest service skills.
Ability to maintain positive working relationships and work as part of a team.
Completion of all required company training programs.

Responsibilities

Prepare and cook food items safely and accurately following standard recipes and menu specifications.
Deliver exceptional plate presentation and ensure freshness of all offerings.
Work across multiple outlets including fine dining, quick-serve, and event dining
Monitor assigned stations and assist with production of menu items and ingredients.
Cook, prepare, garnish, and assemble dishes for various dining experiences.
Interact with guests in a friendly, professional manner when applicable.
Follow all health department codes, handwashing guidelines, and time/temperature control rules.
Label and store food properly using FIFO (First In, First Out) system.
Maintain a clean, organized work area and ensure safety for employees and guests.
Perform other duties as assigned.
Operate in a high-volume, fast-paced casino environment with strict compliance standards.
Understand and adhere to Colorado Division of Gaming regulations and all applicable laws.
Maintain confidentiality and professionalism in a regulated setting.
Ensure proper use of kitchen tools and equipment in accordance with casino safety standards.