Provide a world class customer experience, including greeting all customers, responding to questions, operating cash register, and making change. Operate meat and cheese slicers, as well as prep, create, and sell a variety of food items. Up-sell deli items, maintain high standards for product freshness and sanitation, as well as fill and rotate products and displays. Assist in other duties, as assigned by supervisors and management.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed