About The Position

Since 1968 The Village has been a well known residential community here in Dallas and most recently known for our stand out restaurants and shops. What makes The Village so special has always been the people who live and work here. Together, our team has helped build a community like no other with exciting opportunities at every turn. To show our appreciation to our awesome team, we offer job perks that are truly unparalleled. Village employees receive exclusive discounts at all of our Village experiences. Employees also have a membership to The Village Country Club and its restaurant and pool as well as The Village Fit, our 32,000 square foot fitness center. We strive for a “love where you work” mentality and have made it a mission to build community not just for our residents but for employees as well. We are seeking a skilled and creative Mixologist to join our team. The ideal candidate should possess a deep understanding of mixology, a passion for new flavors, and the ability to create unique and memorable drinking experiences for our discerning clientele.

Requirements

  • High School Diploma or related preferred
  • High volume craft bartending experience
  • Current TABC and Food Handler’s certification
  • Extensive knowledge of spirits with emphasis on Tequila & Mezcal
  • Excellent mixology skillset
  • Ability to utilize jiggers for measured pours and follow precise cocktail recipes
  • Knowledge of POS systems
  • Friendly, courteous, and well-spoken
  • Works well within a team environment
  • Organized and detail oriented with the ability to be flexible
  • Motivated to grow and learn new and innovative food and beverage techniques and recipes
  • Operate with passion, integrity, and respect for both internal team members and external guests
  • Ability to work a flexible schedule including nights, weekends, and holidays as needed.
  • Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds
  • Work requires the following motions: bending, twisting, squatting and reaching.
  • Exposure to temperatures: <32 degrees Fahrenheit (freezers), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.

Responsibilities

  • Deliver a consistently high level of guest service.
  • Give unobtrusive, knowledgeable, and genuine service to every guest, every time.
  • Prepare alcoholic and non-alcoholic beverages according to company standards in an efficient manner
  • Possessing and utilizing knowledge of all offered restaurant menus
  • Keep bar area clean in accordance with the company’s guidelines as well as the requirements of the local health department
  • Maintain an accurate cash drawer throughout the shift and be able to account for any and all discrepancies
  • Develop an efficient work pace that keeps the guests at the bar and in the dining room satisfied at all times
  • Must work in partnership with servers to deliver a seamless guest experience

Benefits

  • Village employees receive exclusive discounts at all of our Village experiences.
  • Employees also have a membership to The Village Country Club and its restaurant and pool as well as The Village Fit, our 32,000 square foot fitness center.
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