The Mitch's Lead prepares and maintains deli food offerings during assigned work hours. The Mitch's Lead maintains appropriate health department standards, cleanliness and food temperatures. The Mitch's Lead endeavors to make every guest visit a pleasant, fast, enjoyable experience. The deli clerk serves guests in a polite, courteous, and professional manner. The Mitch's Lead assists the store management team in maintaining the cleanliness and safety of the location. Occasionally, Mitch's Lead are also cross trained as a GSR.
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Job Type
Full-time
Education Level
No Education Listed
Number of Employees
101-250 employees