Microbiology Lab Technician - Weekend Shift

E.A. Sween•Eden Prairie, MN

5d•$25 - $27

About The Position

E.A. Sween is seeking a highly motivated and detail-oriented individual to join our team as a Microbiology Lab Technician. The Microbiology Lab Technician will support the Food Safety and Quality microbiology department, specifically environmental monitoring, processing swabs, raw material quality testing, shelf-life studies and associated documentation.

Requirements

High school diploma or equivalent; some college coursework in food science or related field is preferred
Must be able to lift waist high and carry up to 50 pounds
Must be able to work in a cold environment (55 degrees to -10 degrees Fahrenheit)
Able to stand on feet for extended periods of time
Must be able to communicate orally and in writing using English
Attention to detail and strong understanding of quality control procedures
Excellent organizational and time management skills
Ability to work independently and as a part of a team
Basic math and computer skills (Microsoft word and excel)
Experience with verification and validation requirements for SQF or BRC certification
Ability to operate an iPad
Knowledge of Good Manufacturing Practices
Must have the ability to effectively speak and teach in front of groups of people.
Maintain and extend a positive attitude to work environment and be able to accept/withstand negative feedback from others
Cross-cultural competence; effective and respectful interactions with people from any culture or place of origin

Responsibilities

Conduct Environmental Monitoring of the Production Areas.
Perform microbiological analyses of Environmental Swabs, Finished Products, and other materials as required.
Process microbiological samples daily as needed.
Provide guidance to Quality Control on risks to Food Safety, and potential corrective actions
Conduct microbiological testing on finished products to assure ongoing product safety and quality.
Cooperate with all aspects of the safety program at E. A. Sween Company
Ensure chemicals are at the appropriate strength.
Conduct titrations daily and weekly according to schedules.
Communicate issues to the Sanitation Manager and take corrective actions.
Perform Calibration verifications on thermometers (IRs/probes) daily before production start-up.
Document non-compliances and corrective actions, and communicate results
Provide support to the Sanitation Team as needed
Make media for the Microbiology Lab.
Conduct microbial testing using Petri film and selective enrichments.
Execute testing using the 3M MDS Assay System.
Assist with Environmental Monitoring as needed
Become HACCP Certified within a year of hire
Professionally represent Deli Express to our suppliers, industry and government including FDA, USDA, MDA, Military and SQF