The Food Service Sales Representative for Local Restaurants is responsible for executing a selling strategy to acquire new local restaurant business while also supporting and growing existing accounts. This role involves managing key customer relationships, ensuring compliance with customer agreements, and achieving new business targets within the designated territory. The representative will leverage technology and data analysis to maximize volume and revenue, enhance customer satisfaction, and drive brand performance through effective execution of contracts and marketplace initiatives.
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Job Type
Full-time
Career Level
Entry Level
Industry
Beverage and Tobacco Product Manufacturing
Education Level
Bachelor's degree