Meatcutting Worker

Defense Commissary Agency • Fort Carson, CO

384d • $46,218 - $53,914 • Onsite

About The Position

The Mecutting Worker position at the Department of Defense's Defense Logistics Agency involves assisting full performance mecutters in processing various types of meat, including beef, pork, veal, and lamb. The role focuses on performing simpler tasks to prepare retail and ready-to-eat cuts for sale, ensuring quality and compliance with safety standards.

Requirements

• Be a U.S. citizen or national.
• Meet minimum age requirement.
• Males born after 12-31-1959 must be registered with or exempt from Selective Service.
• Be able to obtain and maintain clearance eligibility based on the appropriate background investigation.
• Meet the physical requirements identified in the Qualifications section.

Nice To Haves

• Experience in a retail meat department traying, wrapping, and weighing meat for sale.
• Ability to use hand tools and operate powered meat cutting equipment.

Responsibilities

• Assist journeyman mecutters by performing simpler tasks when processing meat.
• Trays, wraps, weighs, and prices cuts using automatic or manual wrapping machines.
• Ensure correct prices by referencing price lists.
• Replenish stock in display cases and rotate product to ensure wholesomeness.
• Use, clean, maintain, and sharpen a variety of hand tools and power equipment.
• Clean and sanitize work area to maintain required standards of cleanliness and sanitation.

Benefits

• Access to a comprehensive benefits package as a federal employee.
• Eligibility for benefits depends on the type of position held (part-time, full-time, or intermittent).

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Industry: Food and Beverage Retailers
• Education Level: No Education Listed