Kroger-posted 3 months ago
Part-time • Entry Level
Corvallis, OR
5,001-10,000 employees
Food and Beverage Retailers

Prepare and display meat items for sale in accordance with company standards and policies. Wait on customers and provide customer services. Demonstrate the company's leadership behaviors and the core values of respect, honesty, integrity, diversity, inclusion and safety. Based in Portland, Oregon, Fred Meyer merged with The Kroger Company in 1998. Today, we're proudly serving Fred Meyer customers in over 120 stores throughout Oregon, Washington, Idaho and Alaska. As part of the Kroger family of companies, we take pride in bringing diverse teams with a passion for food and people together with one common purpose: To Feed the Human Spirit. With a history of innovation, we work tirelessly to create amazing experiences for our customers, communities AND each other, with food at the heart of it all. Here, people matter. That's why we strive to provide the ingredients you need to create your own recipe for success at work and in life. We help feed your future by providing the value and care you need to grow. If you're caring, purpose-driven and hungry to learn, your potential is unlimited. Whether you're seeking a part-time position or a new career path, we've got a fresh opportunity for you. Apply today to become part of our Fred Meyer family!

  • Prepare and display meat items for sale in accordance with company standards and policies.
  • Wait on customers and provide customer services.
  • Demonstrate the company's leadership behaviors and core values.
  • Prepare and display merchandise in a neat, efficient, orderly manner.
  • Check product quality; ensure it is always fresh and safe.
  • Keep sales areas, backrooms, and coolers clean and well organized.
  • Work display cases to ensure proper inventory levels and freshness.
  • Unload trucks, sort, and prepare merchandise for sale.
  • Provide good customer and associate relations.
  • Wash and sanitize equipment in accordance with company and Health Dept. policies.
  • Greet customers and assist them in finding products.
  • Follow all current rules and duties of the Meat, Company, and State and Federal laws.
  • Maintain equipment and facilities properly and safely.
  • Perform any and all duties as assigned.
  • Willing and available to work weekends and holidays as needed.
  • Effective written and oral communication skills.
  • Able to read shelf tags, signs, and product labels.
  • Qualified and able to operate power and various job tools.
  • Must work safely with various chemically based cleaning solutions.
  • Ability to work as part of a team in a fast-paced environment.
  • Able to tactfully and calmly handle stressful situations.
  • Meat work experience or similar experience in food preparation.
  • Past work record reflects dependability and integrity.
  • Knowledge of applicable laws and regulations related to employment practices, OSHA compliance, food handling, etc.
  • Keep carts, tools, and supplies in their designated areas and well organized.
  • Make a clean, neat, and friendly impression on customers.
  • Able to communicate with customers and fellow associates.
  • Adhere to company policies & procedures, particularly in the areas of dress code, grooming, food safety, sanitation, and maintenance of a work environment free of unlawful harassment or discrimination.
  • A wide range of healthcare coverage, including affordable, comprehensive medical, dental, vision and prescription coverage.
  • Flexible scheduling in full- and part-time roles with paid time off, including holiday and sick pay based on eligibility and length of service.
  • Emotional and financial support with free counseling through our Employee Assistance Program.
  • Valuable associate discounts on purchases, including food, travel, technology and more.
  • Up to $21,000 in tuition reimbursement over your career.
  • Vast potential for growth through an abundance of industry-leading training programs.
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