There are still lots of open positions. Let's find the one that's right for you.
The position involves wrapping and labeling meat products using a wrapping machine. The employee will also be responsible for stocking display cases and operating a meat grinder. Additionally, the role includes cleaning and sanitizing the Meat Department, which encompasses the meat room, cooler, equipment, and utensils. The employee will also be tasked with re-stocking supplies as needed.