Full Time Meat & Seafood Manager
About The Position
Individuals applying for this position should be willing to: Make lasting connections with our customers Prepare meat and seafood products including a variety of beef, fish, poultry, and pork Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs) Assist with merchandising and receiving products to keep our shelves full Create and manage weekly work schedules for entire team Train and develop future Meat and Seafood Managers Wrap, cut and tray a variety of products and help manage shrink Help maintain a clean and sanitary store Jerry's would love to see an individual who: Is friendly and outgoing and promotes customer service for the entire team Has experience working in meat department (2-3 years preferred) Knows about meats, seafood, seasonings, and good recipes Attended Food Safety training Is motivated to grow their career and continue learning GROW with Jerry's G ain new lifelong skills in customer service Enjoy a R ewarding work environment with a diverse group of coworkers Experience O pportunities for career advancement Maintain a flexible W ork schedule To help us get to know you better please include your resume To really make an impression, mention Jerry's University, DMA, RMC, PIT Certification in your resume PHYSICAL REQUIREMENTS: FREQUENT: 15% or more of the work shift or at least ten repetitions per work shift. OCCASIONAL: Approximately less than 15% of the work shift or fewer than 10 repetitions per work shift.
Requirements
- Is friendly and outgoing and promotes customer service for the entire team
- Has experience working in meat department (2-3 years preferred)
- Knows about meats, seafood, seasonings, and good recipes
- Attended Food Safety training
- Is motivated to grow their career and continue learning
Responsibilities
- Make lasting connections with our customers
- Prepare meat and seafood products including a variety of beef, fish, poultry, and pork
- Fill and rotate cases and displays (may be some heavy lifting-up to 50lbs)
- Assist with merchandising and receiving products to keep our shelves full
- Create and manage weekly work schedules for entire team
- Train and develop future Meat and Seafood Managers
- Wrap, cut and tray a variety of products and help manage shrink
- Help maintain a clean and sanitary store
Benefits
- Health / Vision / Dental Insurance
- Paid Time Off
- Store Discount
- Employee Assistance Programs
- 401K
- Flexible Schedule
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
