MEAT-SEAFOOD/DEPARTMENT LEADER
The Kroger Co. Careers•Salt Lake City, UT
13d
About The Position
Establish and maintain a safe and clean environment that encourages our customers to return. Achieve all goals, and monitor and control established quality assurance standards. Direct and supervise all functions, duties and day to day activities of the Meat/Seafood department. Encourage team members to deliver excellent customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.
Responsibilities
- Establish and maintain a safe and clean environment
- Achieve all goals
- Monitor and control established quality assurance standards
- Direct and supervise all functions, duties and day to day activities of the Meat/Seafood department
- Encourage team members to deliver excellent customer service
- Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety
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What This Job Offers
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
