Meat Manager 2-store 006

Fiesta Mart • Rosenberg, TX

82d

About The Position

The Fiesta Mart Meat Manager will conduct proper operation of the Meat Department. This position coordinates the work of the employees to achieve satisfactory operating results, which comply with company procedures, policies, and execute company goals. The Meat Manager will act as a role model of professionalism, ethical behavior, and effective decision making at all times.

Requirements

• CPFM - Certified Food Protection Manager or its equivalent certification is required.

Responsibilities

• Conduct proper operation of the Meat Department.
• Coordinate the work of the employees.
• Achieve satisfactory operating results.
• Ensure compliance with company procedures and policies.
• Execute company goals.
• Act as a role model of professionalism and ethical behavior.

What This Job Offers

• Job Type: Full-time
• Industry: Food and Beverage Retailers
• Number of Employees: 5,001-10,000 employees